Street Tacos
Crispy corn tortillas, hand-pressed this morning, filled however you want and finished however you dare.
Southtown, San Antonio
Our Story
Three
Generations
Casa Lupita lives in Southtown because Southtown is where the family always lived. The recipes came from one kitchen, passed through three generations of cooks who each added something — a slower braise here, a sharper chile there — without ever straying from what made them real. The tortillas are still pressed by hand. The barbacoa still goes in overnight. Nothing about that will change.
Come as you are. Sit as long as you want. The table is always warm.